patching...
Welcome back, Patch Blogger!

Charlie Brown's Anticipates March 12 Reopening in East Windsor

Several upgrades have been made to the restaurant, according to a manager.

 

New décor, added booths and new menu items is what diners should expect when they visit Charlie Brown’s Steakhouse in East Windsor, according to a manager.

“It’s really they same that they remember, only better,” said General Manager Faith Ostroff. “Everything’s been enhanced to welcome them. The quality of the food has increased, everything has increased.”

The restaurant is anticipated to reopen on March 12 after it closed its doors in November 2010 when CB Holding Corp. declared bankruptcy. It was taken over by a new company, CB Shared Services, and they made the decision to reopen the restaurant at the East Windsor’s location.

“The new company felt that this was a fabulous location and a great restaurant for us to come back to,” Ostroff said. “We value those guests that are in this area.”

Charlie Brown’s Steakhouse has hired more than 75 local employees and four salaried positions, Ostroff said, noting opportunities are still available and they will always be accepting applications and employ new people.

“The fact that we’re hiring people from the area is really great and we know that we have a strong presence here so we know we have a real good market,” Ostroff said. 

The interior of the restaurant has been upgraded, with new flooring in the bar, added booths and a new, brighter décor, Ostroff said.

“The whole interior décor has been changed and I think that our guests are going to find it very welcoming and very homey, it’s very pretty” Ostroff said.

There have also been some additions to the menu, including more value offerings. There is a smaller duchess cut prime rib, more burgers and sandwiches, which do not include the salad bar, some new seafood items and healthier menu items, Ostroff said.

The salad bar will be what customers remember, with some new additions.

“We’ve tried to enhance everything to make it even better for our guests,” Ostroff said.

The restaurant still has the Handshake Club, and customers who were involved with it in the past will be able to reactivate their cards.

Charlie Brown’s will be open from 11:30 a.m. to midnight serving food, and the bar will be open until 1 or 1:30 a.m., depending on the night, Ostroff said. The restaurant will be able to accommodate events after it opens.

"We're excited to be back in the area and we're looking forward to not only welcoming our pasts guests but all of our new guests also," Ostroff said.

Related Topics: Business, Charlie Brown's Steakhouse, Reopening, and east windsor

Karen and Art Goldenberg

8:43 pm on Wednesday, February 29, 2012

how about a coupon for your loyal customers who supported your restaurant for years? also a good incentive to bring customers in to your new, improved restaurant ! Karen and Art Goldenberg

Reply
Comment_arrow

whatever41

10:16 am on Thursday, March 1, 2012

Join the "Handshake Club", You can "earn" freebies.

Dave Bell

10:20 am on Thursday, March 1, 2012

I still prefer going to local restaurants that use fresher ingredients and know who you are

Reply
Comment_arrow

whatever41

11:58 am on Sunday, March 4, 2012

This isn't local enough for you??

Comment_arrow

Dave Bell

9:42 pm on Sunday, March 4, 2012

I mean local owned not chain restaurant. Not saying no one should go there I was just giving my opinion. Sorry if I offended anyone, hope they do wonderful and stick around for long time

Elena

3:18 pm on Thursday, March 1, 2012

Actually Charlie browns butchers their own meat in house and uses fresh produce. I think patronizing a restaurant that has brought so many jobs to our town during this recession is just as honorable as patronizing small businesses.

Reply

Terry

10:42 pm on Friday, March 2, 2012

Looking forward to returning to my favorite neighborhood restaurant when it reopens. I hope my favorite hostess Nunzia will be there to greet us at the door.

Reply

ewrezz

9:54 am on Saturday, March 31, 2012

i agree dave and posted a similar comment in an earlier article. i rather support the few locally-owned restaurants with healthier options. charlie brown's, perkins, munchies, mcdonald's, wawa, bottom dollar- all quality food choices. so much for evolving.

Reply

Leave a comment