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Monday, April 18, 2011

You Said It

How Do I Make Indian Chicken Curry? Parts 1-5

The chefs at Delhi 6 in East Windsor give us a demonstration.

Welcome to "You Said It," East Windsor Patch’s daily video feature. Each week we’ll pose a new question and go out into the community to see what people in town have to say. A new video will be posted right here every afternoon Monday through Friday. This week, we talked to Executive Chef Noddy Singh of Delhi 6 in East Windsor. He and his team showed us a recipe for chicken curry that you can try at home (scroll down for the full list of ingredients).  Chicken Curry (per 1 lbs. chicken)

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