Wednesday, May 11, 2011
The Americana Diner shows us a fancy meal you can make yourself.
Welcome to "You Said It," East Windsor Patch’s recurring video feature. We pose a question and go out into the community to see what people in town have to say. This week, we asked Chef Danny Cummings of the Americana Diner in East Windsor to show us a recipe you can do yourself. All this week, we'll be posting his recipe for Maryland soft-shell crab with a fruit salsa, sweet potato hash, blood orange ginger vinaigrette and grilled multi-colored carrots. Don't be scared — it's not as intimidating as it sounds! (Update: Scroll down for the full recipe.) Blood Orange Ginger Vinaigrette Fruit Salsa Place mustard, garlic, shallot, ginger, zest and juice in a blender and puree. While blending slowly add oil and honey. Remove from blender and …
40.273558
-74.53748
Americana Diner
359 Us Highway 130, East Windsor, NJ
/articles/you-said-it-a-soft-shell-crab-recipe-for-spring
1654966
/locations/4319191
Monday, April 25, 2011
Your local librarian shows us five other ways to utilize the library's resources.
Welcome to "You Said It," East Windsor Patch’s video feature. We pose new questions and go out into the community to see what people in town have to say. A new video will be posted right here every afternoon Monday through Friday. This week, we talked to Doug Baldwin, systems administrator at the Cranbury Public Library. He showed us five ways you can use the library (besides taking out a book).
40.311409
-74.516073
Cranbury Public Library
23a N Main St, Cranbury, NJ
/articles/cranbury-library-offers-more-than-just-books
1819121
/locations/4171190
Monday, April 18, 2011
The chefs at Delhi 6 in East Windsor give us a demonstration.
Welcome to "You Said It," East Windsor Patch’s daily video feature. Each week we’ll pose a new question and go out into the community to see what people in town have to say. A new video will be posted right here every afternoon Monday through Friday. This week, we talked to Executive Chef Noddy Singh of Delhi 6 in East Windsor. He and his team showed us a recipe for chicken curry that you can try at home (scroll down for the full list of ingredients). Chicken Curry (per 1 lbs. chicken)
40.273412
-74.537815
Delhi 6
370 Us Highway 130, East Windsor, NJ
/articles/how-do-i-make-indian-chicken-curry
1880966
/locations/4116551
Friday, April 15, 2011
Hightstown's Perennial Home offers some suggestions.
Welcome to "You Said It," East Windsor Patch’s daily video feature. Each week we’ll pose a new question and go out into the community to see what people in town have to say. A new video will be posted right here every afternoon Monday through Friday. This week, we talked to Karen West of Perennial Home in Hightstown. Karen gave us some great ideas for bringing spring into your home. Learn something new? Have your own tip to share? Let us know in the comments! And if you've got a question you'd like to see someone in town answer, email East Windsor Patch Editor Geoffrey Wertime.
40.267493
-74.524834
Perennial Home
119 W Ward St, Hightstown, NJ
/articles/how-can-i-decorate-for-spring-on-a-budget
1908547
/locations/4049131
Thursday, April 7, 2011
Nick Tomlinson of Comisky's Greenhouses in Hightstown gives us some expert advice.
Welcome to "You Said It," East Windsor Patch’s new daily video feature. Each week we’ll pose a new question and go out into the community to see what people in town have to say. A new video will be posted right here every afternoon Monday through Friday. This week, we talked to Nick Tomlinson of Comisky's Greenhouses in Hightstown. Nick gave us some helpful hints on how to garden like a pro. Learn something new? Have your own tip to share? Let us know in the comments! And if you've got a question you'd like to see someone in town answer, email East Windsor Patch Editor Geoffrey Wertime.
40.26937
-74.51708
Comisky's Greenhouses
115 Manlove Ave, Hightstown, NJ
/articles/what-do-i-need-to-know-to-get-gardening
1194715
/locations/4060772
Friday, April 1, 2011
Hightstown's Chef Da offers a simple recipe for her popular papaya salad.
Update: Scroll down to see the full recipe! Welcome to "You Said It," East Windsor Patch’s new daily video feature. Each week we’ll pose a new question and go out into the community to see what people in town have to say. A new video will be posted right here every afternoon Monday through Friday. This week, we talked to Chef Chirada "Da" Detoro of Da's Slowdown Cafe and Thai Cuisine, asking her to show us a recipe we and our readers could try at home. Som Tom — Green Papaya Salad, by Chirada "Da" Detoro This refreshing dish is served all over Thailand. Sometimes it is called the National Dish of Thailand. Only wherever it is made it taste a little different. In Thailand they also put dried shrimp and fresh water crab with the shell …
40.268645
-74.524229
Da's Slowdown Cafe and Thai Cuisine
110 Mercer St, Hightstown, NJ
/articles/whats-a-thai-dish-i-can-make
1828943
/locations/4060775
Geoffrey Wertime
1:13 pm on Friday, May 13, 2011
Sorry it's not to your liking, David. Kitchens are set up for cooking, not photography, and I admit I have a shaky enough hand that I'm pretty useless without a tripod. That's one of the reasons I always try to include a written version of the recipe, which should be enough to guide you through things. more ›